Ciabificelle
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- Code: 62290
- Weight: 110g
Our most Mediterranean specialty: Baked in stone floor oven. Bread with high hydration, honeycomb crumb and crispy crumb.
64
110g
6x7
20-25
180-190
10-14'
270mm
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Defrost for 15-20 minutes at ambient temperature. Bake for 10-14 minut es to 180-190ºC.
